Where to Eat Pizza is the upcoming 576-page tome by noted food critic and pizza expert Daniel Young. It promises to be the ultimate guide to the best pizza places in 48 countries:

The world over, people want the inside scoop on where to get that ultimate slice of pizza. With quotes from chefs, critics, and industry experts, readers will learn about secret ingredients, special sauces, and the quest for the perfect crust. The guide includes detailed city maps, reviews, key information and honest comments from the people you’d expect to know.

Featuring more than 1,700 world-wide pizzerias, parlours, and pizza joints listed. All you need to know – where to go, when to go, and what to order.

This hardcover book is slated for release on April 25, 2016. It can be pre-ordered now from Amazon for $19.