Joe’s Kansas City Bar-B-Que Sauce
This is it. This is the sauce. The sauce made famous at the little BBQ joint in the gas station at the corner of 47th & Mission in KC.
Available on MasterClass: “Aaron Franklin Teaches Texas-Style BBQ”
In this 16-part course, the legendary Central Texas barbecue specialist teaches you his meticulous low-and-slow process for mouth-watering ribs, pork butt, and brisket, along with the techniques you need to be a true pitmaster.
Pitmaster Education
Four Awesome Resources for BBQ Nerds
There's no bad time of year to get your grill on; just be sure you know what you're doing.
‘Franklin Barbecue: A Meat-Smoking Manifesto’ by Aaron Franklin and Jordan Mackay
A complete meat- and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant, Franklin Barbecue.
